Tuesday, April 27, 2010

Portabella Pizzas (As Requested)

These are Great as a Entree or as an Appetizer so try them out and let me know what you think. They are also great for you because all of the ingredients are natural. With Summer coming and Grad Parties coming; these will be quick and easy to add to your menu.

Things You Will Need

12 Portabellas
1 1/2 Cup of Marinara Sauce
1 1/2 Cup of (I recommend) Jennie-O Turkey, Cooked, Drained, and Crumbled
12 Tablespoons (or if you like allot of cheese add abit more) Shredded Mozzarella Cheese
6 Freshly Grated Parmesan Cheese
2-3 Tablespoons Finely Chopped Fresh Basil

Instructions

Preheat Oven 350 F
1. Wipe the mushrooms clean of any dirt and place them on the baking sheet, cup side up.
2. Spoon the marinara sauce in each cap, then the meat and cheeses.
3. Place the Mushrooms in the oven and bake for 6-8 minutes, or until the cheese melts. Garnish with basil and parsley sprigs.

Makes 12 Pizzas

Tips/Tricks

If you want to make these Vegetarian then you can use soy substitute products, or you can also use veggies instead of meat. Either way both ways turn out so well.

Enjoy them they are great

1 comment:

  1. This sounds WONDERFUL! I am definitely gonna try it. Do I have to use turkey or can I substitute Italian sausage or another meat? Also, in the ingredients, it says "6 grated Parmesan cheese", is that tsp or Tbsp, or either? It really doesn't matter to us, we LOVE cheese!

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